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Tre Stelle® Mozzarella Caprese Dip

Tre Stelle® Mozzarella Caprese Dip

Name: Tre Stelle® Mozzarella Caprese Dip
Yield: 4 servings
Ingredients: grape tomatoes, cut into halves; 2 garlic cloves, minced; 1 tsp | 5 ml olive oil; 1 pinch sea salt; 1 ball | 340 g Tre Stelle® Mozzarella Cheese Ball, cut into 1/2” cubes; 6 large basil leaves, stems removed and torn into pieces; 2 tbsp | 30 ml Tre Stelle® Grated Parmesan Cheese

10 mins

This recipe is reminiscent of a pizza but without the crust. Mix it up and add your own favourite toppings, but don’t forget the Mozzarella!

Instructions

- Preheat oven to 375ºF (190ºC).
- Line a baking sheet with parchment paper or aluminum foil.
- In a medium bowl, stir together tomatoes, garlic, olive oil and salt.
- Place on baking sheet; cook for approximately 15 minutes, or until tomatoes begin to blister.
- Remove from oven.
- Place roasted tomatoes into a heat-proof serving dish; top with Mozzarella Cheese cubes, basil and sprinkle with Parmesan Cheese.
- Bake for 20 - 25 minutes; or until top is golden and bubbly.
- Serve with toasted baguette slices.
Serve and enjoy!

Tre Stelle® Mozzarella Caprese Dip

Instructions

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